The backhand slice dink is one of the most important shots in pickleball, helping players keep the ball low and control the pace of the game. In a recent video, Matt explains how to execute this pickleball technique effectively, breaking it down into three simple steps.
By maintaining proper paddle positioning, using a straight-arm swing, and cocking the wrist, players can improve their backhand slice dink and gain an advantage at the kitchen line.

Paddle Positioning and Swing Technique
One of the biggest mistakes players make when attempting a backhand slice dink is taking a big swing in a U-shape to create spin. Instead, Matt explains that the spin comes from keeping the paddle face open and swinging straight through the ball. This allows the ball to roll off the paddle naturally, generating backspin without excessive movement.
By avoiding a chopping motion and instead swinging in a straight line from behind the ball, players can keep their shots low and difficult for opponents to attack. The key is to let the paddle do the work rather than forcing the spin through exaggerated movements.
Keeping the Arm Straight
Matt emphasizes the importance of keeping the arm straight throughout the swing. Bending the elbow can lead to inconsistent shots, as it encourages a chopping motion that results in pop-ups or mishits.
Instead, players should focus on moving the paddle with their shoulder, keeping the elbow straight to maintain control and accuracy.
Many amateur players struggle with this aspect of the shot, leading to common errors such as hitting the ball too high or misjudging placement. By keeping the motion smooth and controlled, players can develop a more reliable backhand slice dink.
Cocking the Wrist for Precision
The final key to mastering this shot is cocking the wrist back to position the paddle correctly. This ensures that the paddle face is aimed toward the target, allowing players to generate backspin while maintaining accuracy.
If the wrist remains straight, the paddle may face too far forward, forcing players to swing across the ball rather than through it.
By adjusting the wrist position, players can strike the ball cleanly and create a controlled backspin effect. This technique allows for better placement and consistency, making it a valuable tool in competitive play.
Improving Pickleball Strategy
Mastering the backhand slice dink can make a significant difference in a player’s game. By keeping the ball low, this shot prevents opponents from attacking easily and allows players to maintain control at the net. Small adjustments in technique can lead to better performance and fewer unforced errors.
As pickleball continues to grow in popularity, refining skills like the backhand slice dink can give players an edge in competitive matches. By following Matt’s tips and focusing on proper mechanics, players can enhance their overall strategy and execution on the court.
News in Brief: Backhand Slice Dink
The backhand slice dink is a crucial shot in pickleball, helping players control the pace and keep the ball low. Matt breaks it down into three steps: proper paddle positioning, a straight-arm swing, and cocking the wrist for precision.
By avoiding exaggerated movements and refining technique, players can gain an advantage at the net and improve overall performance.
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