Meghan Dizon’s Vegan Diet: Meghan Dizon’s skills on the pickleball court are well-known, but her dedication to a plant-based lifestyle is an equally significant part of her identity. A self-proclaimed “plant-based foodie,” Dizon credits much of her athletic success to her vegan diet.
A Moral Commitment
Dizon’s journey into veganism began over five years ago, driven by a deep moral conviction. “It’s been about five-and-a-half years, and I’ll never eat meat again. It’s a moral situation for me,” she explains. For Dizon, the choice to eliminate animal products from her diet was about more than just personal health. It was a commitment to reducing animal cruelty and aiding environmental sustainability.
“I can be healthy, have a good diet, and I can thrive without any animal products in my diet.” – (Dizon)
Not Just for Health
While many athletes adopt a vegan diet for its health benefits, Dizon’s motivations are primarily ethical. “People ask me if I feel a lot different since I’ve been a vegan. I had always eaten healthy before. I didn’t become a vegan for health reasons, I did it for more moral reasons,” she confirms. Her dedication to veganism is firm, and she is eager to collaborate with vegan brands to promote this lifestyle further.
Joining a List of Legends
Dizon is not alone in the world of sports when it comes to embracing a vegan lifestyle. Tennis legend Venus Williams, Formula 1 driver Lewis Hamilton, pro surfer Tia Blanco, and world-record-holding strongman Patrik Baboumian are among the elite athletes who have publicly shared their commitment to veganism. Despite this growing trend, Dizon appears to be the only confirmed vegan among touring pickleball professionals. She aims to use her platform to raise awareness about veganism within America’s fastest-growing sport.
Protein from Plants
Addressing a common misconception about veganism, Dizon is adamant that she gets sufficient protein from her diet. “Pro athlete or not, people should be getting protein from lots of different foods. Just because I’m vegan doesn’t mean I don’t get enough protein. I do. Thankfully, it’s not difficult,” she insists. Meghan Dizon emphasizes the variety and accessibility of plant-based protein sources, highlighting that being vegan simply means obtaining protein from different foods.
“There are lots of options. Being vegan just means I get protein from different sources.” – (Dizon)
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Demanding a Change
Meghan Dizon’s dedication to her plant-based diet and her remarkable achievements on the pickleball court makes her a powerful advocate for veganism. As she continues to excel in her sport, she hopes to inspire others to consider the benefits of a vegan lifestyle. For Dizon, the combination of athletic success and ethical living is not only possible but profoundly rewarding.
Her journey shows the potential for veganism to thrive in high-performance sports, and her voice adds to the growing chorus of athletes championing this lifestyle. In a sport defined by precision and agility, Dizon’s commitment to a plant-based diet shows a different kind of strength—one rooted in compassion and sustainability.
News in Brief: Meghan Dizon’s Vegan Diet
Meghan Dizon, a standout on the pickleball court, is also a dedicated vegan, attributing her athletic success to a plant-based diet. Her vegan journey, driven by moral convictions, began over five years ago. For Dizon, the choice was about reducing animal cruelty and promoting sustainability, not just health. Unlike other athletes, her veganism is primarily ethical.
Dizon, eager to collaborate with vegan brands, joins the ranks of vegan athletes like Venus Williams and Lewis Hamilton. She emphasizes that she gets sufficient protein from plant sources and aims to raise awareness about veganism in pickleball. Meghan Dizon’s commitment highlights the blend of athletic skills and ethical living, showing strength rooted in compassion and sustainability.
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