Pickleball Meets BBQ as Pig Beach Opens: Boston’s pickleball players are in for a dual delight this month as Pig Beach, a celebrated barbecue chain, opens its first Massachusetts location inside PKL, South Boston’s indoor pickleball club and bar, located at 64 C Street. This pairing allows players to indulge in award-winning barbecue right after enjoying a match on the pickleball courts.
A Perfect Match for Pickleball Fans
As pickleball continues to surge in popularity across the nation, venues like PKL are becoming community hubs for players of all skill levels. With Pig Beach now joining the scene, players can savor a delicious meal after a competitive game.
The indoor pickleball club has quickly become a go-to destination for casual players and serious competitors, making this opening a timely addition to Boston’s sports landscape.
Celebrated Barbecue with a Winning Track Record
Since its inception in 2015, Pig Beach has built an impressive reputation, winning multiple awards at prestigious barbecue competitions.
The chain has claimed top honors at the May World Championship Barbecue Cooking Contest in Memphis, Tennessee, and won the Corona “People’s Choice” Award for brisket tacos in 2021, along with a “People’s Choice Award” at the New York City Wine & Food Festival’s Burger Bash in 2019. These accolades reinforce Pig Beach’s commitment to quality, which pickleball players can enjoy as they unwind post-game.
Brunch to Fuel Pickleball Game
The Boston location will also be the first Pig Beach to offer a weekend brunch starting at 11 a.m., providing the perfect fuel for a day of pickleball. The menu will feature items like Pig Beach eggs Benedict, Chicken and Waffles, and the brisket egg and cheese sandwich.
This new culinary experience will cater to players looking to refuel after an intense pickleball match or those simply looking to enjoy a hearty meal in a vibrant setting.
News in Brief: Pickleball Meets BBQ as Pig Beach Opens
Boston’s pickleball scene gets a flavorful boost with the opening of Pig Beach, an award-winning barbecue chain, at PKL, South Boston’s indoor pickleball club. Known for its accolades, including wins at the May World Championship Barbecue Cooking Contest, Pig Beach will offer a unique menu, including weekend brunch options like Pig Beach eggs Benedict and brisket egg and cheese sandwiches.
This new addition enhances the experience for pickleball players, making it a must-visit destination for food and sports lovers.
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